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  • PHIL SAVOR NOIR PHIL SAVOR NOIR

    PHIL SAVOR NOIR

    COMBO

    Perfect combination for your special breads, thanks to a concentrate combining a dehydrated devitalized rye sourdough, malt flour and an improver.
    A single base to sublimate easily your bread creations: countryside, rye, cereals, complete.

  • PHIL TOMATO TANDOORI PHIL TOMATO TANDOORI

    PHIL TOMATO TANDOORI

    WORLD SAVORIES

    Concentrate of dehydrated tomatoes blended with a Tandoori mix

  • PHIL TOMATO PROVENCAL PHIL TOMATO PROVENCAL

    PHIL TOMATO PROVENCAL

    WORLD SAVORY

    Concentrate of dehydrated tomatoes blended with mix Provencal

  • PHIL TEX MEX PHIL TEX MEX

    PHIL TEX MEX

    WORLD SAVORY

    Dehydrated Tomatoes marks blended with a "Tex Mex" mix

  • PHIL CURRUM PHIL CURRUM

    PHIL CURRUM

    WORLD SAVORY

    Curry Flavored World Blend

  • PHIL STRONG BIO PHIL STRONG BIO

    PHIL STRONG BIO

    STRONG

    Extra-concentrated improver - Safety, performance and tolerance of your production

    Improvers facilitate the work of the dough and its functional characteristics,
    improving their behavior during the various stages of you processes production.

    • Bio 1
  • PHIL STRONG PHIL STRONG

    PHIL STRONG

    STRONG

    Extra-concentrated improver - Safety, performance and tolerance of your production

    Improvers facilitate the work of the dough and its functional characteristics,
    improving their behavior during the various stages of you processes production.

  • TERRE D'ARÔMES DARK RYE PHIL DARK RYE

    TERRE D'ARÔMES DARK RYE

    COMBO

    The must have for unique rustic breads

  • PHIL CAMP RÉMY MALTED PHIL CAMP RÉMY MALTED

    PHIL CAMP RÉMY MALTED

    COMBO

    The concentrate for an exceptional gustatory signature.

  • PHIL PLUS PHIL PLUS

    PHIL PLUS

    COMBO

    A concentrated flavor & technology that is easily incorporated into your flour for an exceptional signature bread. A subtle combination of CRC (1) rye flour, CRC (1) dehydrated rye sourdough, CRC (1) wheat flour, barley malt and improvers.
    (1) CRC: Reasoned controlled cultivation

  • PHIL LEVAIN GERME PHIL LEVAIN GERME

    PHIL LEVAIN GERME

    PHIL LEVAIN

    Liquid sourdough elaborated from wheat germ flour

    • Nouveauté
  • PHIL CAMPAGERME PHIL CAMPAGERME

    PHIL CAMPAGERME

    COMBO

    The safe bet for a rustic bread & unique baguette, thanks to the combination of devitalized, dehydrated and toasted wheat germ sourdough and Gluten.

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