PHIL PLUS

Combo

concentrated flavor & technology that is easily incorporated into your flour for an exceptional signature bread. A subtle combination of CRC (1) rye flour, CRC (1) dehydrated rye sourdough, CRC (1) wheat flour, barley malt and improvers.
(1) CRC: Reasoned controlled cultivation
Bring color and taste to your products: an amber and honeycomb crumb, a consensual round taste, sweet and long, without bitterness
A quick and easy process thanks to high performance improvers.
A tolerant dough with good machinability.