Bakery ingredients - Brands - Selector - Phil Levain - Combo - Strong - G-Free Mix

PHIL CAMP RÉMY MALTED

COMBO

The concentrate for an exceptional gustatory signature.

Perfect combination for your special breads, thanks to a concentrate combining a dehydrated devitalized rye sourdough, malt flour and an improver.
A single base to sublimate easily your bread creations: countryside, rye, cereals, complete.

PHIL CAMPAGERME

COMBO

The safe bet for a rustic bread & unique baguette, thanks to the combination of devitalized, dehydrated and toasted wheat germ sourdough and Gluten.

PHIL STRONG

STRONG

Extra-concentrated improver - Safety, performance and tolerance of your production

Improvers facilitate the work of the dough and its functional characteristics,
improving their behavior during the various stages of you processes production.

PHIL STRONG BIO

STRONG

Extra-concentrated improver - Safety, performance and tolerance of your production

Improvers facilitate the work of the dough and its functional characteristics,
improving their behavior during the various stages of you processes production.

G-FREE MIX MULTIDOUGH

G-FREE MIX

Combine your gluten-free dough !
Mix 100%, ready to use for breads, pizzas, buns, pies, breads, etc.

G-FREE MIX GINGERBREAD

G-FREE MIX

Mix 100% for a delicious, melting and savoury Gingerbread.

PHILENERGY

The energy dimension for your breakfast products, snack foods and sports breads. PHILENERGY concentrate is a Clean Label (no additive), rich in potassium, phosphorus, magnesium and iron. It is also sources of carbohydrates, protein and vitamin E.