Sandwich bread

Perfect combination for your special breads, thanks to a concentrate combining a dehydrated devitalized rye sourdough, malt flour and an improver.
A single base to sublimate easily your bread creations: countryside, rye, cereals, complete.

Combine your gluten-free dough !
Mix 100%, ready to use for breads, pizzas, buns, pies, breads, etc.

The perfect match between taste and technology. Contains ORGANIC buckwheat dehydrated sourdough and a Clean Label technology concentrate to allow you to make artisan-grade honeycombed bread in record time.

The perfect match between taste and technology. Contains dehydrated wheat sourdough and a Clean Label technology concentrate to enable you to make artisanal honeycomb bread in record time.

The perfect match between taste and technology. Contains dehydrated germ sourdough and a Clean Label technology concentrate to enable you to make artisanal honeycomb bread in record time.

The must have for unique rustic breads

The concentrate for an exceptional gustatory signature.

The perfect match between taste and technology. Contains dehydrated organic spelled sourdough and a Clean Label technology concentrate to enable you to make artisanal honeycombed bread in record time.

A concentrated flavor & technology that is easily incorporated into your flour for an exceptional signature bread. A subtle combination of CRC (1) rye flour, CRC (1) dehydrated rye sourdough, CRC (1) wheat flour, barley malt and improvers.
(1) CRC: Reasoned controlled cultivation

Dehydrated Organic Paris Mushroom Concentrate

The safe bet for a rustic bread & unique baguette, thanks to the combination of devitalized, dehydrated and toasted wheat germ sourdough and Gluten.

The perfect match between taste and technology. Contains dehydrated wheat germ sourdough and a Clean Label technology concentrate to enable you to make artisanal honeycomb bread in record time.