Rustic bread

Extra-concentrated improver - Safety, performance and tolerance of your production

Improvers facilitate the work of the dough and its functional characteristics,
improving their behavior during the various stages of you processes production.

Dehydrated & devitalized powder sourdough, elaborated from organic spelt flour.

Dehydrated & devitalized powder sourdough, elaborated from germ wheat flour.

Devitalized sourdough in powder made from buckwheat flour.

Dehydrated & devitalized powder sourdough, elaborated from rye flour.

Dehydrated & devitalized powder sourdough, elaborated from organic rye flour.

Dehydrated & devitalized powder sourdough, elaborated from rye flour.p>

Dehydrated & devitalized powder sourdough, elaborated from wheat germ flour.

Extra-concentrated improver - Safety, performance and tolerance of your production

Improvers facilitate the work of the dough and its functional characteristics,
improving their behavior during the various stages of you processes production.

The safe bet for a rustic bread & unique baguette, thanks to the combination of devitalized, dehydrated and toasted wheat germ sourdough and Gluten.

Liquid sourdough elaborated from wheat germ flour

Dehydrated & devitalized powder sourdough, elaborated from wheat flour