![](https://en.philibertsavours.com/media/theme//1920x342/default/baniere_PS_3.jpg)
Bakery ingredients
-
PHIL 5 SEEDS
PHIL 5 SEEDS
TOP'INSubtle combination of 5 different seeds (brown flax seed, sesame, sunflower, yellow flax, and poppy) to easily customize your productions.
-
CONCENTRATE OF PANETTONE FRUIT
CONCENTRATE OF PANETTONE FRUIT
TOP'INPanettone fruit concentrate made with real fruit pieces selected p>
-
PHIL STRONG
PHIL STRONG
STRONGExtra-concentrated improver - Safety, performance and tolerance of your production
Improvers facilitate the work of the dough and its functional characteristics,
improving their behavior during the various stages of you processes production. -
PHIL STRONG BIO
PHIL STRONG BIO
STRONGExtra-concentrated improver - Safety, performance and tolerance of your production
Improvers facilitate the work of the dough and its functional characteristics,
improving their behavior during the various stages of you processes production. -
G-FREE MIX MULTIDOUGH
G-FREE MIX MULTIDOUGH
G-FREE MIXCombine your gluten-free dough !
Mix 100%, ready to use for breads, pizzas, buns, pies, breads, etc. p> -
G-FREE MIX GINGERBREAD
-
BIO PHIL WHEAT T80
-
TERRE D'ARÔMES SPELT BIO
TERRE D'ARÔMES SPELT BIO
PHILDehydrated & devitalized powder sourdough, elaborated from organic spelt flour.
-
TERRE D'ARÔMES CAMPASINE
TERRE D'ARÔMES CAMPASINE
PHILDehydrated & devitalized powder sourdough, elaborated from fermented buckwheat flour and camp remy wheat sourdough.
-
TERRE D'ARÔMES WHEAT GERM
TERRE D'ARÔMES WHEAT GERM
PHILDehydrated & devitalized powder sourdough, elaborated from germ wheat flour.
-
TERRE D'ARÔMES BUCKWHEAT
-
TERRE D'ARÔMES RYE