Bakery ingredients

PHIL PLUS
PHIL PLUS
COMBO

A concentrated flavor & technology that is easily incorporated into your flour for an exceptional signature bread. A subtle combination of CRC (1) rye flour, CRC (1) dehydrated rye sourdough, CRC (1) wheat flour, barley malt and improvers.
(1) CRC: Reasoned controlled cultivation
PHIL CAMPAGERME
PHIL CAMPAGERME
COMBO

The safe bet for a rustic bread & unique baguette, thanks to the combination of devitalized, dehydrated and toasted wheat germ sourdough and Gluten.
CONCENTRÉ CIABATTA 30
CONCENTRÉ CIABATTA 30
COMBO

Concentrate formulated specifically for ciabatta application. It contains dehydrated devitalized durum wheat sourdough and concentrated ciabatta improver
CONCENTRATE CIABATTA 20
CONCENTRATE CIABATTA 20
COMBO

Concentrate formulated specifically for ciabatta application. It contains dehydrated devitalized toasted wheat sourdough and concentrated ciabatta improver
PHIL SAVOR NOIR
PHIL SAVOR NOIR
COMBO

Perfect combination for your special breads, thanks to a concentrate combining a dehydrated devitalized rye sourdough, malt flour and an improver.
A single base to sublimate easily your bread creations: countryside, rye, cereals, complete.

PHIL PLUS