Buns - Bakery ingredients - Applications - Selector - Concentrés fruits & végétaux - Levains - 9 - 7 - 8 - 2

PHIL

Dehydrated & devitalized powder sourdough, elaborated from rye flour.

PHIL

Dehydrated & devitalized powder sourdough, elaborated from wheat flour.

PHIL

Dehydrated & devitalized powder sourdough, elaborated from durum wheat flour.

PHIL

Dehydrated & devitalized powder sourdough, elaborated from durum wheat flour.

PHIL

Dehydrated & devitalized powder sourdough, elaborated from wheat flour Camp Rémy.

CHAMP D'ARÔMES

Devitalized liquid sourdough elaborated from organic spelt flour

CHAMP D'ARÔMES

Devitalized liquid sourdough elaborated from rye flour.

PHIL LEVAIN

Liquid sourdough elaborated from rye flour.

PHIL LEVAIN

Liquid sourdough elaborated from organic spelt flour.

PHIL LEVAIN

Liquid sourdough elaborated from Camp Remy wheat flour.

Liquid sourdough elaborated from wheat flour.

PHIL

Dehydrated & devitalized powder sourdough, elaborated from wheat germ flour.