CHAMP D'ARÔMES SEIGLE

Champ d'Arômes

Devitalized liquid sourdough elaborated from rye.
Can be used in any type of dough (bread, pizza, breakfast pastries, etc).

The sourdough is devitalized by adding salt.

* Required Fields

€0.00

data sheet

  • preservation

    • SHELF LIFE : 12 months
      Storage : dry place - below 25°C

  • packaging

    • 2 kg Bag

flavour intensity

1
9
1

not very pronounced flavor intensity

9

very pronounced flavor intensity

X

* Required Fields

  • Reload captcha