Bakery ingredients

PHIL 5 SEEDS
PHIL 5 SEEDS
TOP'IN

Subtle combination of 5 different seeds (brown flax seed, sesame, sunflower, yellow flax, and poppy) to easily customize your productions.
PHIL SUPER VIENNOISERIE CONCENTRATE
PHIL SUPER VIENNOISERIE CONCENTRATE
PHIL SUPER VIENNOISERIE

The improver specially developed for viennese pastries.
Ideal formula for fresh, raw, frozen raw or frozen pre-cooked viennese pastries.
CONCENTRATE CIABATTA 20
CONCENTRATE CIABATTA 20
COMBO

Concentrate formulated specifically for ciabatta application. It contains dehydrated devitalized toasted wheat sourdough and concentrated ciabatta improver
CONCENTRÉ CIABATTA 30
CONCENTRÉ CIABATTA 30
COMBO

Concentrate formulated specifically for ciabatta application. It contains dehydrated devitalized durum wheat sourdough and concentrated ciabatta improver
PHIL SAVOR NOIR
PHIL SAVOR NOIR
COMBO

Perfect combination for your special breads, thanks to a concentrate combining a dehydrated devitalized rye sourdough, malt flour and an improver.
A single base to sublimate easily your bread creations: countryside, rye, cereals, complete.

PHIL 5 SEEDS