Bakery ingredients
- PHIL LEVAIN GERME
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G-FREE MIX MULTIDOUGH
G-FREE MIX MULTIDOUGH
G-FREE MIXCombine your gluten-free dough !
Mix 100%, ready to use for breads, pizzas, buns, pies, breads, etc. p> - G-FREE MIX GINGERBREAD
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PHILENERGY
PHILENERGY
PHILENERGYThe energy dimension for your breakfast products, snack foods and sports breads. PHILENERGY concentrate is a Clean Label (no additive), rich in potassium, phosphorus, magnesium and iron. It is also sources of carbohydrates, protein and vitamin E.
- PHIL SCANDINAVIAN CONCENTRATE
- PHIL CURRUM
- PHIL TEX MEX
- PHIL TOMATO PROVENCAL
- PHIL TOMATO TANDOORI
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TERRE D'ARÔMES GLUTEN FREE WHITE QUINOA
TERRE D'ARÔMES GLUTEN FREE WHITE QUINOA
PHILDehydrated & devitalized powder sourdough, elaborated from organic quinoa flour.
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TERRE D'ARÔMES INTENSE FLAVOR RYE
TERRE D'ARÔMES INTENSE FLAVOR RYE
PHILDehydrated & devitalized powder sourdough, elaborated from rye flour.p>
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TERRE D'ARÔMES WHEAT GERM
TERRE D'ARÔMES WHEAT GERM
PHILDehydrated & devitalized powder sourdough, elaborated from germ wheat flour.